Green Front Restaurant Lists Saturday Food Specials
Green Front Restaurant posted a “Happy Saturday” menu update listing several daily items and featured dishes.
Dressing of the Day: Chipotle Ranch.
Soup of the Day: Brisket & Barley.
Wing Flavor of the Month: Mango Habanero for $15.95. The post said “No Substitutions.”
Zucchini Fries: $11.95. The menu description said the item is battered and fried zucchini fries served with a side of dill pickle aioli.
Burger and a Beer: $14.95. The post said it is a third-pound beef burger topped with melted pepper jack cheese and mild pickle salsa, served on a pretzel roll with a side of kettle chips and an ice-cold Pint of Utica Club. It also said “No substitutions (Dine in Only).”
Gilligan’s Chicken Pot Pie: $17.95. The post described house-made creamy chicken pot pie filling baked in puff pastry, served with a side of garlic bread.
Turkey Pub Reuben: $18.95. The menu item was described as warm sliced turkey on grilled marble rye with pepperjack cheese, pub mustard and pickle slaw, served with a side of kettle chips.
Cheeseburger Pizza: $21.95 for small and $24.95 for large. The post said it uses house-made hand-stretched dough topped with mozzarella, grilled beef, sliced dill pickle, chopped tomato, diced onion, and American cheese, finished with a drizzle of steakhouse aioli.
Pulled Pork Salad: $18.95. The post said it is roasted pulled pork atop fresh mixed greens, garnished with shredded cheddar, sliced avocado, black bean and corn salsa, cucumber, and cherry tomato. It said the dish is served with garlic bread and chipotle ranch.
The post was shared on Facebook.
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Green Front Restaurant lists Tuesday specials
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